Entrees and Pasta 

 

St. Louis style BBQ Ribs  "Fall off the bone tender" with a side of cilantro coleslaw and your choice of fries, rice pilaf or baked potato
►Full Rack $26 ►Half Rack $20

BBQ Combo
Choose two or three.  Half Rack of Ribs or grilled chicken breast or BBQ Pulled Pork. Served with cilantro coleslaw and your choice of fries, rice pilaf or baked potato
► Two $24 ► Three $28

Chicken Pot Pie 
The Brewery's twist on a classic.  Chicken breast, carrots, onions, celery and peas in a rich and creamy gravy.  Topped with flaky puff pastry  $14

Salmon  Beer-Blanc  A grilled North Atlantic filet over a bed of rice pilaf with sautéed seasonal vegetables and our beer-blanc sauce  $17

Cajun Shrimp and Grits 
Succulent shrimp saurteed with pork belly, Cajun spices, onions, bell pepper and garlic over a bed of creamy cheddar cheese grits with a drizzle of Sriracha  $17

Emerald Bay Pesto
  Penne pasta tossed in a creamy basil pesto sauce with sauteed mushrooms, red onion and spinach $14 
► Add Chicken, Salmon or Shrimp to any of our pastas for  $4

Spicy Sausage Pasta   Classic red sauce, bell peppers, red onions tossed with parsley and Parmesan cheese  $14

Bad Ass Tequila Lime Chicken
  Not for the faint of heart.  Bow tie pasta tossed spicy tequila jalapeno cream sauce, tender chicken breast, red onion, bell pepper and tomato

Baked Cheesy Mac   Penne pasta tossed with creamy cheddar cheese sauce, red onion, sundried tomato and broccoli, then broiled with panko bread crumbs  $13